Brunch, Dinner & Beef Wellington
Join us this Father’s Day for a full day of food, drinks, and dad-level swagger. We’re serving our stacked regular menus and the Beef Wellington is BACK! Whether you’re dining in or taking it home, we’re here to make sure your Father’s Day plans go down easy, and taste even better.
Regular menu available all day, plus special Father’s Day features:
Brunch & All-Day Specials – Available from open to close
- Peaches & Cream French Toast – Pearson Farm peaches, whipped mascarpone, pecan granola
- Hanger Steak & Eggs – 8 oz hanger, two sunny-side eggs, breakfast potatoes, chimichurri
- Pan Roasted Halibut – chili crisp potatoes, bok choy stir fry, corn curry
- Peach Shortcake – macerated peaches, Chantilly cream, biscuit, powdered sugar
- 12 oz Beef Wellington – puff pastry, prosciutto, mushroom duxelles, whipped potatoes, thin beans, demi glace – $159 (Serves 2)
Celebrating Dad at home? Treat him to the ultimate dinner experience (minus the prep!)
Your Kit Includes:
- 12 oz Beef Wellington (uncooked, ready to finish at home)
- Whipped Potatoes
- Thin Green Beans
- Demi Glace
- Chopped Salad
- Brownie à la Mode
$199 | Serves 2 | Pickup Saturday, June 14 | 12PM–4PM
Preorders required. Pickup only on Saturday, June 14 from 12–4PM.
All-day reservations recommended. Wellington reservations required. $20/person deposit via OpenTable applies.
